KUALA LUMPUR: The government is estimated to have saved RM45 million a month following the reduction of egg subsidies which took effect on May 1, said agriculture and food security minister Mohamad Sabu.
He told the Dewan Rakyat that the subsidy cut would result in savings of up to RM135 million over a three-month period before the full termination of the subsidy on Aug 1.
He was responding to a question from Sheikh Puzi Sheikh Ali (BN-Pekan) about the savings from the reduced subsidy spending and its impact on the egg market and overall cost of living.